Tomatoey, olivey, and purely sabroso!
This savory Spanish-stye blend of all-natural ingredients — including tomatoes, capers, manzanilla olives and bell peppers — adds that “can I have seconds?!” flavor (and crave-able color) to any dish, classic or new.
Created in collaboration with Chef Yadira Garcia, our Sofrito Rojo is non-GMO, naturally vegan, and contains no additives or anything artificial.
